In the raw

My Dinner

Chop it up:
Bok Choy, capsicum, cucumber, avocado, red apple, macadamias, fresh coriander

Dress it up:
Sea salt, macadamia oil, flax oil, splash apple cider vinegar, touch of garlic, squeeze of lime

Yes, haven't you heard? Salads are de rigueur at my place! Raw food is easy, you can have a salad (let me count the ways... swoon), fresh fruit and veg, juices, smoothies, fresh coconut juices, wine and nuts, dehydrated vege chips and raw dips and pestos.... BUT I am always open to new ideas! Got any recipes? Send 'em 'ere!

Another silly snippet about me... it's been said I'm quite the nudist! Hence the tit-le (hehe) of this post! The reason? Last weekend I went away with my hubby of seven years to North Stradbroke Island (just off Brisbane's coast, Australia) and decided to do a topless sunbake on the beach. Hmmm... Not exactly risque you may say. WELL. I threw caution to the wind and decided to have a nice frolick in the waves... wait for it... also topless! It was absolutely lovely. The water was warm and aqua, the sun was hot, the waves were gentle. Perfect.

That being said, there were only a handful of other people on the beach at the opposite end! But I thought it was rather daring, nonetheless! My tan is coming along nicely too. Hel-lo vitamin D.

I must admit, being raw is throwing up a few challenges. My husband for one. He's a bacon and eggs, spaghetti bolognese type of guy. It's making things hard, especially when he expects me to cook them for him! If I make my food for him he eats it but grumbles, or pretends to like it and then gets more food at the drive-thru later! There's quite a bit of prep and cleaning up from my meals, let alone doing double all the time. I'd make him get his own, but he can't be bothered cooking after a hard day at work and if I don't make it, he'll just have toast for dinner! It's frustrating that he won't look after his health better.

Got any suggestions? Foolproof recipes to knock the socks off him?

It was the dog.

Photo courtesy Quaker Parrots

Hmm. This isn't so good. My raw diet has been having an unwanted and socially embarrassing effect on me. Yes, I'm a bit whiffy. All of this ruffage is giving me wind! I'm hoping it's a temporary phase or I'm going to have to invest in a charcoal cushion to sit on at work!! I'm pretty sure it's my body getting rid of all the gunk and adjusting to it's new fuel.... fingers crossed! After all I've only been 3 days raw.

My regular kefir smoothie, fruit, veg and brazil nuts through the day today. Tonight I had a scrummy dinner of a lovely salad! I reek of garlic now, but it was so worth it! (Maybe that will overpower my stinky pop-offs! hehe)

Red and Green Salad

Salad
1/2 a large avocado
1/2 a red capsicum
1/2 a punnet of juicy red tom thumb tomatoes
1/2 a lebanese crunchy cucumber
big handful of basil
big handful of mint

Dressing
1 clove of garlic, crushed
2 tablespoons of flax seed oil
1 tablespoon of apple cider vinegar
1 tablespoon of white wine vinegar
1/2 tsp sea salt

Chop everything up, mix and eat! Mmmm, mmm. It was divine!

For supper I had a couple of slices of watermelon followed by 4 squares of raw dark chocolate. So good.

Actually something strange happened today! At work we all were shouted lunch from Noodle Box. I didn't really want any (trying to have as much raw as I can) but felt very pressured to have some too. I ordered a vegetarian teriyaki salad (it still had noodles in it) but when it came there was beef in it, so I couldn't eat it! Maybe the universe was helping me out! haha I was really relieved, I didn't fancy eating all of that sugary dressing or the soggy noodles and got to make my own. Nipped down the shops and got a few fruit and veg and ended up having: chopped cucumber and tomato with sea salt as a salad, a handful of brazil nuts and a small pot of organic biodynamic yoghurt. Perfect! Well, the yoghurt was probably pasturised, but it was a fairly good compromise. : )

More Raw

Photo courtesy Ecuadorian Organics

Day 2 of rawsomeness! It's a lot easier than I thought. By the way my eggplant 'crackers' came out FANTASTIC! I'm going to buy a whole heap and make them for parties instead of the real thing, I'm sure everyone is going to love them too! Maybe I'll do a garlic version...
garlic + eggplant = delicious.

Brekky 8am - Kefir, banana and blueberry smoothie, teechino tea

Snack 11:30am - Vine ripened tomatoes with a little sea salt, teechino tea (smug look, all my co-workers were noshing on lemon meringue pie at the time!)

Lunch 1pm- Celery sticks filled with a mixture of cashew butter, tahini and macadamia oil, cappucino over a work meeting (d'oh!)

Snack 4pm - Apple, dandelion tea

Dinner 7pm (at a friends) - 4 Nori rolls (as per yesterday, I bought from home), mini cupcake (d'oh! It looked so cute and was screaming "EAT ME EAT ME I'M CUUUUUTE") But, I DID say NO to the champagne! : )

Snack 10pm - nibbled on a few cacao nibs (see pic above), 3 macadamia nuts and 3 cherry tomatoes (I love going... pop!)

LOVE the cacao nibs! Nutty yumminess. I must be careful with those and not have too many, jussssst a couple when I feel a craving coming on. I'm surprised I've been feeling so good actually, I've got my period (thank you moon) and I've not had anything major yet... no ups, downs or cravings really at all. Luckily! I can't believe I was confronted with cake TWICE today. Almost escaped unscathed. Next time Gadget, next time....

The raw food adventure begins!

Photo courtesy Green Chefs

Today was my first raw food day. I didn't realise raw foods could be so delicious!

Here's my menu:

Breakfast 8am - Kefir (made with raw milk), frozen banana and blueberry smoothie with cinnamon, nutmeg and a teaspoon of raw honey... purple heaven... (drools)

Snack 11:30am - Pink lady apple and a handful of soaked walnuts (crispy nuts recipe from Nourishing Traditions)

Lunch 1:30pm - Dandelion tea, 3 macadamia nuts, 2 carrots, 2 prunes

Snack 4:00pm - Sundowner apple and a hazelnut teechino (look ma, no caffeine!)

Dinner 7:00pm - Vegan nori rolls filled with avocado, carrot, cucumber, sprouts, capsicum, fresh mint and thai sauce (1 tsp each of raw peanut butter, soy sauce, apple cider vinegar, raw honey, chilli) They were so good I had 4! Very filling too (looked kinda like the pic above, but not as neat hehe). Then I had 4 squares of Rawganic's orange dark chocolate. Bit of a different texture to chocolate I'm used to, but very nice.

Well. How easy was that? I'm surprised at how filling it all was too! No walking today, it was raining cats and sausage dogs. Tomorrow I'm planning something along the same lines, but a salad for lunch instead of just carrots! I WANTED a salad, but ran out of time after doing the shopping at lunch. I got some yummy date spread, and raw cacao nibs to try... taste a bit like munching on a coffee bean, nutty and very chocolatey... I like!

There is a whole WORLD of raw food sites out there to help me. Yay! I bookmarked this one to review when I get time... it has demo vids to watch. What a good idea. I'm going to ask around to see if anyone I know has a vita mix or a dehydrator.... could come in handy for later... I saw a 'pizza' recipe that looked good I'd like to test out, but I don't really want to fork out for a dehydrator straight away. In lieu of my OWN one, I'm making some eggplant 'crisps' to have with dips in the oven right now... it's barely warm about 30ºC, I wonder how long they'll take?

Raw food

Photo courtesy Utopian Kitchen

Wow, I've been away so long this is almost a mupdate! (monthly update) This is partly because I stupidly started another blog... (which I am rethinking...), partly because work has been HECTIC and partly because my nutrition has been a little off. I hate to admit it but it's been less than stellar, in between social commitments and on and off bouts of fasting! Ugh. I think I need some consistency back and chuck the fasting out for now. My social life makes it too difficult to maintain and I keep cheating and restarting over and over. Wagon? Well there was one around here somewhere... I think it drove off about two hours ago!

Fasting is great for cleaning you out after a naughty weekend, but it is much to easy to use that as an excuse to eat badly. "I'll just have one glass of champagne and I'll detox on Monday with a juice fast." NOT a good pattern. I want to break the habit of reward and punishment and stop treating food as an emotional crutch. Easier said than done, right?

1. My first step is to start eating regular meals again. (No more fasting to fall back on!) I'm aiming to consistently eat nutritionally dense foods.
   
   
2. Restart my walking program. Nothing complicated, just 45 minutes every morning.
   
   
3. Cut out coffee again. Yes it has snuck up on me again, these days I'm having a cup a day!
   
   
4. Try eating a higher percentage of raw foods. Fresh fruits, vegetables, soaked nuts, raw milk and cheeses.
   
   
5. Save alcohol for once a week only - weekend or special occasion. I'll work up to stopping this habit, it's lovely to have a drink, but all my willpower goes out the window and I mysteriously find a chippie or pastry in my hands with NO IDEA how it got there!
   

I've stumbled upon a few interesting raw food sites (check here for a goodie) and am thinking of giving it a go! I'm against a totally vegan diet (I spoke about this here) but I'd be having my raw milk and cheeses and sometimes some raw eggs. There's another raw food diet called the Primal diet, but I'm not sure I could EVER eat raw meat (I'm a vegetarian). I like the idea of natural hygiene, preventing the causes of disease through nutrition and regular exercise. There is something very appealing about feeling and looking great even as you age.

So if anyone has any interesting raw food recipes they'd like to share, please do! I found an awesome (rawsome hehe) chocolate pie recipe....

Chocolate Avocado Pie by Anand

Serves 12, takes 15 min

Crust
1 cup pitted dates – soaked for 20 min
2 cups desiccated coconut

Filling
2-3 avocados
3 Tbsp of Agave syrup optional
½ cup of coconut butter
10 Tbsp of raw cacao powder
2 cups dates (pitted)
1 Tbsp zest of an orange (optional)
2 Tbsp raw cacao butter (optional)
1 Tbsp desiccated coconut (optional)

Directions
Process the crust ingredients until a sticky dough is achieved. Press the dough firmly into a 9 inch pie dish. Put in the fridge to set. For the filling, melt, dehydrate at 45°C, or double boil the cacao butter. Process thoroughly the remaining ingredients into a smooth creamy, unctuous mousse. Add the cacao butter. Spread onto pie crust and eat right then or place in the fridge for later. Decorate with desiccated coconut and orange zest.

I'm going to get some avocados from the markets to try it out this week!

Anxiety, food and mood

Image courtesy Feedage.com

Coming from an eating disordered background, sometimes I get anxious about food. No, make that MOST of the time I'm anxious about food. Food, weight, my body image, the way others perceive me, how I measure up in my looks, personal life and work. I'm constantly feeling inadequate, weak-willed and inferior.

Interestingly, I recently did a diagram of the way I was feeling and contributing factors. I was feeling sad and unworthy and the reasons that came out of my head had a lot to do with how I feel other people rated my looks. For some reason I equate being 'thin and attractive' with being 'successful, popular, accepted and worthy of friendship'.

This is NOT a normal conclusion. In my childhood when Mum was in one of her 'happy and high' cycles (she suffered from bi-polar disorder) she would buy lots of clothes rapidly lose weight and entertain lots of friends in a whirlwind of social activity. She was mad and happy, popular and exciting. When she plummeted to incredible lows, she would gain weight, stay in bed for weeks or months, see no one and tell me she wanted to die. That was a big factor that helped shape my views about myself and how I feel about the way I look. Another factor could have been the social circles I was in as a teen and young adult. At least three of my friends openly discussed their eating disorders and dieting habits and tips. Then there was the 'popular' girls. Older than me, trendier and much, much skinnier. They were the 'cool' ideal that I was usually excluded from that I constantly wished to be. If only I could be thinner, they would like me more. If I was thinner they might want to talk to me or tell me about their new boyfriends.

For reasons unknown to me, I have carried these unreasonable ideals around like old suitcases my whole life. When my husband says "You really like Such-and-such, she's a big girl, do you think you wouldn't be friends with her if she got any fatter? Do you think if she lost weight you'd like her more?" I can see weight has nothing to do with it. I KNOW that my friends couldn't care less if I was 10kgs lighter or heavier!

That being said, my diet over the last six months has done wonders for my mood. When I don't eat I get anxious, moody, paranoid, I sink back into my comfortable quagmire of depression. Not-eating feeds my anxiety, my body needs food to regulate my hormones which in turn, regulate my moods. It's like a vicious cycle of self destruction. So I've been eating three meals a day plus some snacks and I feel so much better. More able to cope with day to day stresses and problems. I've cut out sugar and alcohol altogether (except for the occasional party or anniversary) and cut coffee down to one or less a day.

Here's a sample of my daily menu:
Breakfast - 2 free range eggs scrambled with parsley and a grilled tomato or eggplant
Snack – handful of almonds or a piece of cheese
Lunch – fish and salad
Snack – handful of almonds or a piece of cheese
Dinner - protein and steamed or stir-fried veggies or salad (protein will usually be eggs or tempeh)
Dessert - a baked apple with cream or natural Greek yoghurt (my one fruit and only sugar fix! mmm)

It is helping me so much to feel stable and NORMAL again. On advice from my Naturopath, I'm also supplementing with cod liver oil, B2, magnesium and Coenzyme Q10. Has anyone else discovered better moods through regular meals and lower carbohydrate intake? I'd love to hear what worked for you.

10 Reasons weight training doesn't bulk women up

Photo courtesy Living Beautiful Radio

I thought I'd take some time to debunk some common misconceptions about women and weight training. Most women think: "Eeek! I'm going to look like The Hulk if I start training!!!"

Er... no ladies, you will not. That is unless you EAT like The Hulk. Here's why:

1. Women do not have nearly as much testosterone as men. Women have about 15 to 20 times less testosterone than men. Testosterone is the reason men develop muscle mass. Because men have more testosterone, they are much more equipped to gain muscle.
   
   
2. The perception that women will bulk up when they begin a strength training program comes from the chemically-altered women on the covers of bodybuilding magazines. They are most likely pumped full of some extra 'juice'. This is why they look like men.
   
   
3. For women, when the muscle is developed through training, their bodies becomed more 'toned' in appearance. This is essentially bodybuilding without testosterone. Since the testosterone is not present in sufficient amounts, the muscle will develop, but it won’t gain a large amount of mass. The 'toned' appearance comes from removing the fat that is covering a well-developed muscle.
   
   
4. Muscle bulk comes from a high volume of work. The repetition range that most women would prefer to do (8–20 reps) promotes hypertrophy (muscle growth). BUT... a typical bodybuilding program will have three exercises per body part. For the chest, you'd have flat bench for three sets of 12, incline for three sets of 12, and decline bench for three sets of 12. This adds up to 108 total repetitions. A program geared towards strength will have one exercise for the chest—flat bench for six sets of three with progressively heavier weight. This equals 18 total repetitions. High volume (108 reps) causes considerable muscle damage, which in turn, results in hypertrophy. The considerably lower volume (18 reps) will build more strength and cause minimal bulking. So girls, you don't have to workout as hard or as long to get stronger!
   
   
5. Heavy weights will promote strength not size. When lifting weights over 85%, the primary stress imposed upon the body is placed on the nervous system, not on the muscles. Therefore, strength will improve by a neurological effect while not increasing the size of the muscles.
   
   
6. Bulking up is not an overnight process. Many women think they will start lifting weights, wake up one morning, and say “OMG! I’m huge!” This doesn’t happen. The men that you see who have more muscle than the average person have worked hard for a long time (years) to get that way.
   
   
7. What the personal trainer is prescribing is not working. Many female athletes come into a new program and say they want to do body weight step-ups, body weight lunges, and leg extensions because it’s what their personal trainer back home had them do. However, many of these girls need to look in a mirror and have a reality check because their trainer’s so-called 'magical toning exercises' are not working. Trainers will hand out easy workouts and tell people they work because they know that if they make the program too hard the client will complain.
   
   
8. Bulking up is calorie dependant. This means if you eat more than you are burning, you will gain weight. If you eat less than you are burning, you will lose weight. Unfortunately, most female athletes perceive ANY weight gain as 'bulking up' and do not give attention to the fact that they are simply getting fatter. Squats don’t bulk you up. It’s the ten beers a night that bulk you up. If you’re a female and training with heavy weights (or not), you need to watch what you eat.
   
   
9. Most of the so-called experts are only experts on how to sound like they know what they are talking about. Most of the people who 'educate' women about training and nutrition have no idea what they’re talking about. Let’s face it—how many people do you know who claim to “know a thing or two about lifting and nutrition?” Now, how many people do you know who actually know what they’re talking about, have lived the life, dieted down to make a weight class requirement, or got on stage at single digit body fat? Invariably, so-called experts are also the people who blame their overweight on poor genetics.
   
   
10. Lift Heavy. When you are lifting heavy and trying to lose fat you are doing two things: you are preserving muscle tissue so that you will burn as many calories as possible when you train, and you are igniting your fat burning mode by taxing your body in a way cardio will never do.

    Muscle is like a five year old; it never gets tired and consumes all your energy. It has high energy demands and unless you are really challenging it with sufficient amount of weights it's the first thing in your body to throw a fit! When muscle isn't challenged enough it is the first thing your body will waste away...way before those ugly fat cells you are sporting.

    Fat is like Jabba The Hut. It just sits there barely doing anything, looks like crap, and is hard to move. Your body is going to hold onto fat before and above all else. That's why when you eat in a calorie deficit you HAVE to strength train heavy or you lose more muscle and the ugly fat obstinately remains.

Speaking of... tonight I have an abs workout planned. I'm excited because we've been doing a lot of plyometrics lately, and tonight will be no exception, it's going to be hardcore!! We've got a new machine that has a station so I can do hanging leg raises.... Ooooh I can feel the burn already. : )