Showing posts with label paleo diet. Show all posts
Showing posts with label paleo diet. Show all posts

Tuesday, July 15, 2008

Politically incorrect: Warrior Diet






















OK so I've been eating very clean with protein at every meal and VERY limited carbs for the last three weeks. I haven't noticed a change on the scales, or how my clothes fit indicating muscle gain and fat loss.

Being a sugar addict and eating NO SUGAR and no treats except one apple a day, it has been killing me. I must admit, my sugar cravings have lessened amazingly, to the point that I no longer crave sugar ALL the time, now just when I'm tired or stressed. It has also dramatically improved my mood and energy levels.

That being said, I am so disappointed that my body hasn't changed at all physically. I FEEL better but I look the same. It really rocks your confidence, especially because I have been SO STRICT. I've amazed myself at my willpower!! Low carb eating is definitely better for your mind, but I want body changes, more muscle in particular. Here's a sample of my recent diet...

Day 1

Breakfast - 2 free range eggs, 2 pieces nitrate free bacon, 1 grilled tomato, 1/4 chargrilled capsicum, white coffee no sugar.
Lunch - Large (3 1/2 cups) salad of shredded grilled chicken breast (one fillet), red cabbage, cos lettuce, raw beetroot, sunflower seeds, apple cider vinegar and extra virgin olive oil (so yummy, love the crunchiness).
Afternoon - Cup of tea with milk.
Dinner - 2 free range eggs, big bowl of homemade cream of cauliflower soup (in a hurry that night).

Day 2

Breakfast - 2 free range eggs scrambled, 3 slices grilled eggplant and 1 grilled tomato, white coffee no sugar.
Lunch - Grilled snapper (about 100g) with lemon butter sauce, steamed baby vegetables (1 1/2 cups).
Afternoon - Cappuccino (weakness! hehe).
Dinner - Cheese platter: assorted cheeses, pickled vegetables, olives, carrot sticks (instead of crackers), avocado, smoked salmon, mineral water in a wine glass! (friends were drinking red wine) I can’t say how much I ate for certain (over a few hours) but I ate until I was satisfied.
Supper - Cup of tea with milk.

Day 3

Breakfast - Tin of sardines on a piece of toasted rye sourdough with butter, white coffee.
Lunch - Large (3 1/2 cups) green salad with a snack size tin of tuna in extra virgin olive oil.
Afternoon - Cup of tea and a handful of walnuts (not enough protein at lunch).
Dinner - Homemade spaghetti sauce (1 1/2 cups) (ground beef with same amount of beef heart minced through) with steamed shredded silverbeet (3 big handfuls) instead of pasta.
Supper - Baked green apple with double cream.

This is just a few days, but I hope it gives you some idea of what I was eating. I try not to eat any processed foods if I can help it, so I cook everything myself. Luckily, I love cooking! If I make a big meal one night, my husband and I can have leftovers for lunch or dinner the following night. This helps as a back-up, I work four days part-time and sometimes just can’t be bothered cooking. I’ll either re-heat some leftovers in the oven, or defrost a couple that I’ve frozen beforehand. Or we’ll have something simple like a Spanish omelette for our dinner.

I often use a crock pot, which is so great if you have to go to work! A lot of the NT recipes can be converted easily into crock pot recipes. I like to cook bone broths and stocks, soups, curries and stews in mine. So easy, so delicious. One of my favourites is ‘Lamb in red wine’. Chuck in your lamb (necks with the bone in work well for this), chunky pieces of carrot, a chopped onion, garlic, a bay leaf, sea salt and black pepper. Pour over wine and water mix 1/3 water to 2/3 wine so it just covers the meat. Leave on low all day and be welcomed by a home filled with heavenly smells. When I first made this my husband thought I had gone French on him!

Obviously I have to work on my coffee addiction (from the diet days above)… But today is my fifth day that I swapped coffee for dandelion tea. I’m not feeling too bad, the lack-of-caffeine symptoms seem to have dissipated somewhat.

SO....

I've decided to try the Warrior Diet by Ori Hofmekler. Similar to IF, but you can actually eat if you need to during the day, IF advocates NIL during the fasting cycle. So here's how it goes... Undereating cycle: Breakfast to dinner (PM), then Overeating cycle, a four hour period which you can eat as much paleo style foods as you need to feel satisfied. You can also have red wine with your meal and a small dessert or some carbs to finish up! Obviously the emphasis is not on the sugar, paleo style eating is all about natural foods, but there is no real restrictions on what you can eat. It will work better if your main meal is low-carb, but not necessary especially if your body is craving. It also dictates one session of high intensity weight training, using freeweights and two sessions of cardio a week. Walking on other days is fine, but Ori cautions about over-training.

I'm ready to try! I really need to gain some muscle if I want to protect my health for the future. For all the nay-sayers who say one big meal (albeit containing all the food groups in a whole food state and a whole day's worth of calories!) is unhealthy here's some reading material for you.

MYTH: Eating late at night is bad for you

MYTH: Skipping meals is unhealthy

FACT: Feeding cycles protect the body from disease

Happy reading!

Sunday, June 29, 2008

Paleo style eating














I've long been a believer that whole foods in their natural state are the best for you.

The less processing the better. Eg: cold pressed oils, whole fruits and veggies, free range hormone free meat, eggs and wild fish, soaked wholegrains, rice and nuts, limited amounts of natural sugars like honey, molasses and palm sugar, raw or at least unpasturised milk, butter, cream and cheeses.

I've taken on board the nutritional guidelines from the Weston A. Price Foundation and the Paleolithic diet. And since almost cutting out sugar completely, I have been feeling so much better! More energy, less moody and I'm sleeping very well. The first few days were hell on earth, but I'm determined to do the best thing for my health.

My rule of thumb is: KEEP IT SIMPLE and eat as little grains and sugars as possible. At the moment I'm being very strict, I'm having one apple a day only and no wine, no bread, no fruit... you get the idea. LOTS of veggies and protein, with some fats on top for satiety. Feel great and the sugar cravings are becoming less each day. Goodbye Candida, headaches and tiredness!

I’ve just started weight training again after about four weeks break (slap!) and am loving it. I’m going to be doing two sessions a week again and I’m really looking forward to it now I’m sleeping better and have more energy.

In September the company I work for is moving into our new office which is only 3kms from my house. I’m planning on riding my bike to and from work each day (how very French) which will make 4 days biking in total (ooh and 24kms). So between the weights and the biking I should get pretty fit (and save petrol)! It means I can skip my lunch hour walks and use the time for relaxing over my lunch and unwinding, instead of scarfing it down and rushing to the park! I’m still going to be doing that until we move, but hey, there’s only so many hours in the day and I’ve got to find time to move it. Right now, there is no way I’m getting up in the dark! Dark is for sleeping right?


Wednesday, May 14, 2008

IF Challenge Day 2


















Oh yeah! How great do I feel today?

I decided to do 15 hour daily fasts during the week with the weekends off. So that means daily dinner Mon - Fri, with 'up' or high calorie days on the weekend. Got and hour walk in today and yesterday.

Dinner is Swordfish, salad, avocado, raspberries and yoghurt. Mmmm.

Starting to think this is a very achievable goal.

Monday, May 12, 2008

Intermittent Fasting










There's been a lot of talk about Intermittent Fasting.

In a nutshell you just alternate eating days. The plan combines the benefits of fasting (better insulin response, detoxifying waste tissues and metabolising fat) with a Paleo-style eating plan. Check here for IF and here for the Paleo low down.

I'll be doing a 30 day challenge over at The IF Life, and posting my progress here. I've let my nutrition go of late and am going to snap back into my old healthy habits. I could also use a kick in the pants to get my exercise happening more regularly. I'm using this month to refresh and refocus.

Here are my goals for the 30 days.
1. Lose a few kilograms and gain some muscle tone back
2. Walk an hour each day and do a weights session twice a week
3. Treat my body with respect and give it HQ nutrition
4. Increase my cardio fitness to the point where I can easily run 2kms at full speed (not a big deal I know, but huge for me! I'm strong, but unfit.)
5. Feel more energised!

There seems to be a number of different intermittent fasting regimens that work well. I'll be setting up my cutoff time at 7pm. On the day I start, I'll eat until 7pm, then fast until 7pm the next day. On the next day I'll eat supper right after 7pm and breakfast and lunch (and a few snacks) the next day, until 7pm when I start fasting again.

The advantage of this regimen is that I'll be able to eat every day. One day I'll eat supper–the next day breakfast and lunch. On no days will I abstain entirely from food. This plan looks like it will work the best for me.

The method may seem a bit confusing at first. To summarize:

Day 1: eat bf & lunch (eat before 7pm)
Day 2: eat dinner (start eating after 7pm)
Day 3: eat bf & lunch (eat before 7pm)
Day 4: just like day 2... & repeat....

So basically it goes like this - / dinner-lunch-breakfast / fast / dinner-lunch-breakfast / fast /
Simple.

I've taken some before snaps to help keep me motivated and I will post them here when I complete the challenge.If anyone wants to join me, feel free to comment and I'll buddy up with you!